Perfectly Juicy and Crispy Pork Chops in an Air Fryer Oven
If you love the combination of juicy meat and crispy coating, then you’re in for a treat! In this article, we will guide you through the simple steps of cooking the most mouthwatering pork chops in an air fryer oven. Say goodbye to dry and bland pork chops, and get ready to savor a flavorful and satisfying meal.
Why choose an air fryer oven?
Air fryer ovens have become incredibly popular in recent years due to their ability to cook food using hot air circulation, resulting in crispy textures without the need for excessive oil. This makes them a healthier alternative to traditional frying methods. Additionally, air fryer ovens are incredibly versatile, allowing you to cook a variety of dishes with ease.
Ingredients you’ll need
Before we dive into the cooking process, let’s gather the ingredients you’ll need for this delicious dish:
- 4 bone-in pork chops
- 1 tablespoon of olive oil
- 1 teaspoon of paprika
- 1 teaspoon of garlic powder
- 1 teaspoon of dried thyme
- Salt and pepper to taste
Step-by-step instructions
Follow these simple steps to achieve perfectly cooked pork chops:
- Preheat your air fryer oven to 400°F (200°C) for a few minutes.
- In a small bowl, combine the paprika, garlic powder, dried thyme, salt, and pepper.
- Pat the pork chops dry with a paper towel and rub them with olive oil on both sides.
- Sprinkle the spice mixture evenly over the pork chops, ensuring they are well coated.
- Place the pork chops in the air fryer basket or onto the air fryer oven rack, making sure they are not overcrowded.
- Cook the pork chops at 400°F (200°C) for 12-15 minutes, flipping them halfway through the cooking time.
- Check for doneness by inserting a meat thermometer into the thickest part of the chop. The internal temperature should reach 145°F (63°C) for perfectly cooked pork chops.
- Once cooked, remove the pork chops from the air fryer oven and let them rest for a few minutes before serving.
Tips and variations
Here are some additional tips and variations to enhance your air-fried pork chop experience:
- For an extra crunch, coat the pork chops in breadcrumbs or crushed cornflakes before air frying.
- Experiment with different spice blends and herbs to create unique flavor profiles.
- Add a squeeze of lemon or a drizzle of honey over the cooked pork chops for a burst of freshness and sweetness.
- Serve the pork chops with your favorite side dishes such as roasted vegetables, mashed potatoes, or a fresh salad.
Conclusion
Cooking pork chops in an air fryer oven is a game-changer. With its ability to provide a perfect balance of juiciness and crispiness, you’ll never go back to traditional methods. Follow our step-by-step instructions, get creative with flavors, and enjoy a delicious and healthier meal. Say hello to flavorful and satisfying pork chops you and your family will adore!
Was this page helpful?
Read Next: How To Cook The Perfect New York Strip Steak