How To Cook Ham In An Air Fryer

Bringing Out the Best Flavor: Cooking Ham in an Air Fryer

Are you craving a juicy and flavorful ham but don’t want to spend hours in the kitchen? Look no further! Enter the world of air frying, where you can enjoy succulent ham with a perfectly crispy exterior in no time. In this article, we’ll guide you through the simple steps of cooking ham in an air fryer, ensuring a delightful culinary experience that will have your taste buds singing.

Gather Your Ingredients

Before we dive into the cooking process, let’s start with the essentials. To cook your ham to perfection, you’ll need the following ingredients:

1. A high-quality ham (fully cooked)
2. Spices of your choice (think cloves, cinnamon, or brown sugar)
3. Olive oil or cooking spray

Preparing Your Air Fryer

Now that you have your ingredients ready, it’s time to prepare your trusty air fryer. Here’s what you need to do:

1. Preheat your air fryer to 400°F (200°C). This will ensure even cooking and a beautifully golden crust.
2. Line the air fryer basket with aluminum foil. This will make cleaning up a breeze once you’re done enjoying your ham.

Let’s Get Cooking!

Now comes the exciting part: cooking your ham in the air fryer. Follow these simple steps, and you’ll be on your way to a mouthwatering meal:

1. Place the ham in the air fryer basket, making sure it fits comfortably without touching the sides. If your ham is bone-in, position it fat side up.
2. Brush the ham with a light layer of olive oil or use cooking spray. This will help to enhance the flavor and ensure a crispy exterior once cooked.
3. Season your ham with your chosen spices. The options are endless, so feel free to get creative. From classic cloves to a sweet brown sugar glaze, the choice is yours.

Cook the ham in the air fryer for approximately 10 minutes per pound. For example, if you have a 2-pound ham, you’ll cook it for around 20 minutes. Remember to check the internal temperature of the ham with a meat thermometer to ensure it reaches a safe temperature of 145°F (63°C).

Once your ham is cooked to perfection, remove it from the air fryer and let it rest for a few minutes. This will allow the juices to redistribute, resulting in a tender and mouthwatering ham.

Time to Dig In!

Now that your ham is ready, it’s time to enjoy the fruits of your labor. Serve it alongside your favorite sides, such as roasted veggies or creamy mashed potatoes, for a complete and delicious meal.

With the help of an air fryer, you can cook ham that is juicy on the inside and delightfully crispy on the outside. So why wait for a special occasion to enjoy this delectable dish? Treat yourself and your loved ones to a memorable dining experience with air-fried ham. Happy cooking!