How To Cook Fresh Kielbasa In Instant Pot

Unlocking the Flavors of Fresh Kielbasa with Instant Pot

Whether you’re a fan of Polish cuisine or simply enjoy exploring new flavors, cooking fresh kielbasa in an Instant Pot is a fantastic way to savor this delicious sausage. With the help of this versatile kitchen appliance, you can effortlessly achieve tender, juicy, and flavorful kielbasa that will be the star of any meal. In this blog post, we will guide you through the steps to unlock the full potential of your fresh kielbasa in the Instant Pot.

What You’ll Need

Before diving into the cooking process, let’s start by gathering the necessary ingredients and equipment:

1. 2 pounds of fresh kielbasa
2. 1 cup of water or your favorite broth
3. Instant Pot electric pressure cooker
4. Tongs or a slotted spoon for handling the kielbasa

Instructions

1. First, select the sauté function on your Instant Pot and allow it to heat up. This will help in achieving a beautiful sear on the kielbasa.
2. While the Instant Pot is heating, you can prepare the kielbasa by gently pricking it with a fork. This will prevent it from bursting during the cooking process.
3. Once the Instant Pot is hot, carefully add the pricked kielbasa and start searing it on all sides. Searing will help enhance the flavors and add a delicious caramelized crust to the sausage.
4. After achieving a golden-brown color, remove the kielbasa from the Instant Pot and set it aside momentarily.
5. Now it’s time to add the water or broth to the Instant Pot. This liquid will infuse the kielbasa with moisture and prevent it from drying out during pressure cooking.
6. Place the trivet that came with your Instant Pot into the pot, then carefully arrange the seared kielbasa on top of it. This will elevate the sausage above the liquid, allowing it to cook evenly.
7. Secure the lid of the Instant Pot and ensure the pressure valve is set to the sealing position.
8. Select the pressure cook function and set the timer to 8-10 minutes. Keep in mind that cooking times may vary depending on the thickness of your kielbasa, so adjust accordingly.
9. Allow the Instant Pot to do its magic and naturally release the pressure once the cooking time is complete. This will ensure the kielbasa remains moist and flavorful.
10. Carefully remove the kielbasa from the Instant Pot using tongs or a slotted spoon, and let it rest for a few minutes to allow the juices to redistribute.
11. Finally, slice the kielbasa into desired portions and serve it with your favorite accompaniments, such as sauerkraut, mustard, or fresh bread.

Now that you have discovered the secret to cooking fresh kielbasa to perfection in the Instant Pot, get ready to enjoy a meal full of bold flavors and tender goodness. Whether you’re preparing a hearty family dinner or hosting a gathering with friends, your kielbasa will be the highlight of the table! So, grab your Instant Pot, some fresh kielbasa, and get cooking!