How To Cook Canned Corn In Microwave

Craving a delicious side dish for your meal but don’t have much time to spare? Look no further than canned corn! With just a can of corn kernels at your disposal, you can easily whip up a flavorful and nutritious addition to any meal using your trusty microwave. Let’s dive into the simple steps of cooking canned corn in the microwave.

Ingredients:

1 can of corn kernels
1 tablespoon of butter (optional)
Salt and pepper to taste

Instructions:

Open the can of corn kernels and drain the liquid.
Transfer the drained corn kernels into a microwave-safe bowl.
If desired, add a tablespoon of butter to enhance the flavor.
Sprinkle salt and pepper over the corn to your taste preferences.
Cover the bowl with a microwave-safe plate or microwave-safe plastic wrap. Make sure to leave a small vent to allow steam to escape.
Place the bowl in the microwave and set the cooking time to 3 minutes on high power.
After 3 minutes, carefully remove the bowl from the microwave using oven mitts or a kitchen towel. Be cautious as the bowl and contents will be hot.
Gently stir the corn to evenly distribute the melted butter and seasonings.
Place the bowl back in the microwave and cook for an additional 1-2 minutes, or until the corn is heated through.
Once cooked, remove the bowl from the microwave and let it sit for a minute to cool before serving.

Your canned corn cooked in the microwave is now ready to be enjoyed! Whether you serve it as a side dish for a quick weeknight dinner or incorporate it into your favorite recipes, such as salads, casseroles, or soups, the tender and flavorful corn kernels will surely satisfy your cravings.

Now that you know the secret to cooking canned corn in the microwave, you can easily turn it into a go-to solution for a quick and tasty addition to any meal. It’s a time-saving cooking method that doesn’t compromise on flavor or nutrition. So, make sure to stock up on canned corn and enjoy the convenience and versatility it brings to your kitchen!

More Delicious Ways to Enjoy Canned Corn

Having mastered the basics of microwaving canned corn, it's time to put your skills to the test with a variety of delightful recipes. For a refreshing twist, try the microwave corn and black bean salsa which combines the sweetness of corn with the zest of black beans, perfect for a healthy snack. If you're in the mood for something hearty, the easy microwave corn chowder is a comforting choice that showcases how canned corn can be transformed into a rich, creamy soup. For those looking for a quick and satisfying meal, the quick corn and cheese quesadillas is highly recommended. These recipes not only enhance the flavor profile of simple canned corn but also demonstrate its versatility in everyday cooking.

Share your tips and techniques for microwaving canned corn in the Cooking Techniques forum.

FAQ:

Can I cook canned corn in the microwave?

Yes, you can definitely cook canned corn in the microwave. It’s a quick and convenient method to prepare this delicious side dish.

How long does it take to cook canned corn in the microwave?

The cooking time may vary depending on the wattage of your microwave, but typically it takes about 2 to 3 minutes to heat canned corn in the microwave.

Do I need to add water when cooking canned corn in the microwave?

No, you do not need to add water when cooking canned corn in the microwave. The liquid in the can is enough to steam the corn kernels.

Do I need to cover the canned corn when microwaving it?

It is not necessary to cover the canned corn while microwaving it. However, if you prefer your corn to be more tender, you can cover the dish with a microwave-safe lid or microwave-safe plastic wrap.

Can I season canned corn before microwaving it?

Absolutely! You can season your canned corn before microwaving it to add more flavor. Some popular seasoning options include salt, pepper, garlic powder, or even a sprinkle of chili powder.

How do I know if the canned corn is fully heated in the microwave?

You can check the doneness of the canned corn by inserting a fork or toothpick into a few corn kernels. If they are tender and hot to the touch, the corn is fully heated and ready to serve.

Can I store any leftover canned corn in the microwave?

It is best to transfer any leftover canned corn into an airtight container and store it in the refrigerator. Avoid leaving it in the microwave as it may affect the taste and texture of the corn.

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How To Cook Canned Corn In Microwave