How To Bake A Sheet Cookie

How to Bake a Delicious Sheet Cookie

Are you ready to bake a mouthwatering sheet cookie that will have your friends and family begging for more? Look no further! Follow these simple steps to create a delectable treat that is perfect for any occasion.

Ingredients:

• 2 1/4 cups all-purpose flour
• 1/2 teaspoon baking soda
• 1 cup unsalted butter, softened
• 1/2 cup granulated sugar
• 1 cup packed brown sugar
• 1 teaspoon vanilla extract
• 2 large eggs
• 2 cups semisweet chocolate chips

Instructions:

1. Preheat your oven to 375°F (190°C).
2. In a small bowl, combine the flour and baking soda. Set aside.
3. In a large bowl, cream together the butter, granulated sugar, and brown sugar until smooth.
4. Beat in the vanilla and eggs, one at a time, then stir in the flour mixture.
5. Finally, fold in the chocolate chips.
6. Spread the cookie dough evenly onto a greased 15x10x1-inch baking sheet.
7. Bake in the preheated oven for 20 to 25 minutes, or until golden brown.
8. Allow the sheet cookie to cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.

Once the sheet cookie has cooled, slice it into squares and serve. You can also get creative and add nuts, dried fruit, or even a drizzle of caramel on top for an extra special touch.

Now that you have mastered the art of baking a sheet cookie, feel free to experiment with different flavors and ingredients to make it your own. Whether you’re hosting a party or simply craving a sweet treat, this recipe is sure to be a hit!

So, what are you waiting for? Get your apron on and start baking your delicious sheet cookie today!