How To Make Blue Cheese Dressing Recipe
Creamy and tangy dressing perfect for salads or as a dip.
Preparation: 10 minutes
Cooking: 0 minutes
Total: 10 minutes
Serves:
Ingredients
- 1/2 cup of sour cream
- 1/2 cup of mayonnaise
- 1/2 cup of blue cheese crumbles
- 1/4 cup of milk
- 2 cloves of minced garlic
- 2 tablespoons of white wine vinegar
- Salt and pepper to taste
Instructions
-
In a medium bowl, whisk together sour cream, mayonnaise, blue cheese crumbles, milk, minced garlic, and white wine vinegar.
-
Season with salt and pepper to taste.
-
Refrigerate for at least an hour before serving.
Nutrition
- Calories : 247kcal
- Total Fat : 24g
- Saturated Fat : 7g
- Cholesterol : 35mg
- Sodium : 539mg
- Total Carbohydrates : 3g
- Sugar : 2g
- Protein : 5g
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