How To Make Honey Mustard Dressing Recipe
A sweet and tangy dressing perfect for salads and marinating meats.
Preparation: 5 minutes
Cooking: 0 minutes
Total: 5 minutes
Serves:
Ingredients
- 1/4 cup honey
- 1/4 cup dijon mustard
- 1/4 cup olive oil
- 1/4 cup apple cider vinegar
- 1 tsp garlic powder
- Salt and pepper to taste
Instructions
-
In a mixing bowl, whisk together honey, dijon mustard, olive oil, apple cider vinegar, and garlic powder until well combined.
-
Season with salt and pepper to taste.
-
Use immediately or store in an airtight container in the fridge for up to one week.
Nutrition
- Calories : 206kcal
- Total Fat : 14g
- Saturated Fat : 2g
- Cholesterol : 0mg
- Sodium : 309mg
- Total Carbohydrates : 21g
- Dietary Fiber : 0g
- Sugar : 20g
- Protein : 0g
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