How To Make Luxury Hummus
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Serves:
Ingredients
- 2 cans of chickpeas, drained
- 1/4 cup extra virgin olive oil
- 3 tablespoons tahini
- 2 cloves garlic
- Juice of 1 lemon
- 1 teaspoon cumin powder
- 1/2 teaspoon paprika
- Salt and pepper, to taste
- Fresh parsley, for garnish
Instructions
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In a food processor, combine the chickpeas, olive oil, tahini, garlic, lemon juice, cumin powder, paprika, salt, and pepper.
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Blend until smooth and creamy, adding a little water if needed to achieve desired consistency.
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Transfer the hummus to a serving dish and drizzle with extra virgin olive oil.
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Sprinkle with fresh parsley for an extra touch of luxury.
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Serve with pita bread, crackers, or fresh vegetables.
Nutrition
- Calories : 205kcal
- Total Fat : 13g
- Saturated Fat : 2g
- Sodium : 520mg
- Total Carbohydrates : 17g
- Dietary Fiber : 5g
- Sugars : 1g
- Protein : 6g
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