How To Make Herbs de Provence Recipe
Need something to amp up the flavor on your appetizers? Look no further from our delicious dip recipes. Together with an array of sauce recipes, these delightful flavorings are sure to enhance any meal. We have a variety of recipes, from savory marinara sauces to sweet cinnamon dips. Pair off these yummy dip recipes with your favorite finger foods and snacks for a more delightful treat!
Serves:
Ingredients
- 2 tablespoons dried thyme
- 2 tablespoons dried rosemary
- 2 tablespoons dried basil
- 2 tablespoons dried savory
- 2 tablespoons dried oregano
- 2 tablespoons dried marjoram
- 2 tablespoons dried parsley
- 1 tablespoon dried lavender
- 1 tablespoon dried fennel seeds
- 1 tablespoon dried tarragon
- 1 tablespoon dried mint
- 1 tablespoon dried sage
Instructions
-
In a bowl, combine all the dried herbs and spices.
-
Stir well to mix them evenly.
-
Store in an airtight container.
-
Use as a seasoning for roasts, stews, soups, and grilled meats.
Nutrition
- None : 0
Was this page helpful?
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
