How To Make Grilled Pork with Apple Sage Recipe
Pork is one of the most commonly cooked meats in the world and we’ve decided to put our spin into these minimal yet tasty pork recipes that will have you looking forward to every bite.
Serves:
Ingredients
- 4 pork chops
- 2 apples, sliced
- 1 tbsp fresh sage, chopped
- 1 tbsp olive oil
- Salt and pepper to taste
Instructions
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Preheat the grill to medium-high heat.
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Season the pork chops with salt and pepper.
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In a small bowl, combine the chopped sage and olive oil.
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Brush the sage and olive oil mixture onto both sides of the pork chops.
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Place the pork chops on the grill and cook for about 8-10 minutes per side, or until they reach an internal temperature of 145°F.
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While the pork chops are grilling, place the sliced apples on the grill and cook for about 5 minutes, or until they are slightly softened.
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Remove the pork chops and apples from the grill and let them rest for a few minutes.
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Serve the grilled pork chops with the grilled apples and enjoy!
Nutrition
- Calories : 320kcal
- Total Fat : 16g
- Saturated Fat : 4g
- Cholesterol : 80mg
- Sodium : 320mg
- Total Carbohydrates : 14g
- Dietary Fiber : 3g
- Sugar : 10g
- Protein : 30g
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