How To Make Mozzarella Beef Wraps
If you’re out and about and need an easy meal to take with you, then go for some wraps to suit your on-the-go lifestyle. Make use of these wrap recipes for something easy to assemble! Don’t worry, these don’t skimp on taste or flavor. Nothing more to say? Well then, it’s a wrap!
Serves:
Ingredients
- 1 lb beef strips
- 4 large flour tortillas
- 1 cup mozzarella cheese, shredded
- 1 bell pepper, sliced
- 1 onion, sliced
- 2 tbsp olive oil
- 1 tsp garlic powder
- Salt and pepper, to taste
- Optional toppings: sour cream, salsa, guacamole
Instructions
-
In a large skillet, heat olive oil over medium-high heat.
-
Add beef strips and season with garlic powder, salt, and pepper. Cook until browned and cooked through, about 5-7 minutes.
-
Remove beef from skillet and set aside.
-
In the same skillet, add sliced bell pepper and onion. Cook until softened, about 5 minutes.
-
Preheat oven to 350°F (175°C).
-
Place a tortilla on a baking sheet.
-
Layer beef, bell pepper, onion, and mozzarella cheese on the tortilla.
-
Roll up the tortilla and secure with toothpicks.
-
Repeat with remaining tortillas and filling.
-
Bake in the preheated oven for 10 minutes, or until the cheese is melted and bubbly.
-
Serve hot with optional toppings.
Nutrition
- Calories : 450kcal
- Total Fat : 16g
- Saturated Fat : 7g
- Cholesterol : 70mg
- Sodium : 570mg
- Total Carbohydrates : 38g
- Dietary Fiber : 3g
- Sugar : 3g
- Protein : 37g
Was this page helpful?
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
