How To Make Simple Turkey Chili Recipe
Once the cold season comes around again, our stew recipes will be your sure life-saver! Cook up a hearty stew if you want something warm and flavorful to combat the cold weather. Our comfortingly delicious stew recipes will make sure that you end up with a rich and tasty dish that can win over even the coldest of hearts.
Serves:
Ingredients
- 1 lb ground turkey
- 1 onion, diced
- 2 cloves of garlic, minced
- 1 red bell pepper, diced
- 1 can (14 oz) diced tomatoes
- 1 can (14 oz) kidney beans, drained and rinsed
- 1 can (14 oz) black beans, drained and rinsed
- 2 cups chicken broth
- 2 tbsp chili powder
- 1 tsp cumin
- 1 tsp paprika
- Salt and pepper to taste
- Optional toppings: shredded cheese, sour cream, chopped green onions
Instructions
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In a large pot or Dutch oven, heat some olive oil over medium heat. Add the ground turkey and cook until browned.
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Add the diced onion, minced garlic, and diced bell pepper. Cook for a few more minutes until the vegetables are softened.
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Stir in the diced tomatoes, kidney beans, black beans, chicken broth, chili powder, cumin, paprika, salt, and pepper.
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Bring the mixture to a simmer and let it cook for about 30 minutes, stirring occasionally.
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Taste and adjust seasonings if needed.
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Serve hot with your choice of toppings.
Nutrition
- Calories : 300kcal
- Total Fat : 8g
- Saturated Fat : 2g
- Cholesterol : 60mg
- Sodium : 800mg
- Total Carbohydrates : 30g
- Dietary Fiber : 8g
- Sugar : 5g
- Protein : 28g
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