How To Make 3-Ingredient Peanut Butter Cookies
Make a fresh batch of everyone’s favorite dessert! With these cookie recipes, you can bake all kinds of different sweet treats. Make a classic snack with chocolate chip cookies. Or, switch it up by adding nuts, raisins, and other ingredients to keep things interesting.
Serves:
Ingredients
- 1 cup of creamy peanut butter
- 1 cup of granulated sugar
- 1 large egg
Instructions
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Preheat the oven to 350°F (175°C).
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In a mixing bowl, combine the peanut butter, sugar, and egg. Mix well until fully incorporated.
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Roll the dough into 1-inch balls and place them on a baking sheet lined with parchment paper.
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Use a fork to flatten each cookie, making a crisscross pattern on top.
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Bake for 8-10 minutes, or until the edges are golden brown.
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Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Nutrition
- Calories : 370kcal
- Total Fat : 18g
- Saturated Fat : 3g
- Cholesterol : 31mg
- Sodium : 186mg
- Total Carbohydrates : 43g
- Dietary Fiber : 3g
- Sugar : 38g
- Protein : 11g
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