Summer Baked Plaice Recipe

Summer Baked Plaice Recipe

How To Make Summer Baked Plaice

Where do you even begin with seafood? You might find yourself overwhelmed by the vast selection of seafood dishes to choose from, but fret not! Our seafood recipes are here to help you out!

Preparation: 15 minutes
Cooking: 20 minutes
Total: 35 minutes

Serves:

Ingredients

  • 4 plaice fillets
  • 2 tablespoons olive oil
  • 1 lemon, sliced
  • 2 cloves of garlic, minced
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

  1. Preheat the oven to 400°F (200°C).

  2. Place the plaice fillets on a baking dish and drizzle with olive oil.

  3. Season the fillets with minced garlic, salt, and pepper.

  4. Arrange the lemon slices on top of the fillets.

  5. Bake in the preheated oven for 20 minutes or until the fish is cooked through and flakes easily with a fork.

  6. Garnish with fresh parsley before serving.

Nutrition

  • Calories : 220kcal
  • Total Fat : 8g
  • Saturated Fat : 1g
  • Cholesterol : 60mg
  • Sodium : 400mg
  • Total Carbohydrates : 6g
  • Dietary Fiber : 2g
  • Sugar : 1g
  • Protein : 30g
Share your thoughts on the Summer Baked Plaice Recipe in the Recipe Sharing forum and let us know how it turned out for you!

Was this page helpful?

Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!

Comments