Name: Crab & Avocado Tostadas Recipe
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 4
Cuisine: Mexican
Ingredients: 8 small tostada shells; 1 pound lump crab meat; 1 ripe avocado, diced; 1/4 cup diced red onion; 1/4 cup chopped cilantro; 1 jalapeno, seeded and minced; Juice of 1 lime; Salt and pepper to taste

Crab & Avocado Tostadas Recipe

Dreddy Hand Modified: August 29, 2024

Photos of Crab & Avocado Tostadas Recipe

How To Make Crab & Avocado Tostadas

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Preparation: 15 minutes

Cooking: 5 minutes

Total: 20 minutes

Serves:

Ingredients

8 small tostada shells
1 pound lump crab meat
1 ripe avocado, diced
1/4 cup diced red onion
1/4 cup chopped cilantro
1 jalapeno, seeded and minced
Juice of 1 lime
Salt and pepper to taste

Instructions

In a medium bowl, combine the crab meat, avocado, red onion, cilantro, jalapeno, lime juice, salt, and pepper. Gently mix until well combined.
Place the tostada shells on a serving platter.
Spoon a generous amount of the crab and avocado mixture onto each tostada shell.
Serve immediately and enjoy!