Roast Beef Sandwich with Arugula and Shaved Parmesan Recipe

Roast Beef Sandwich with Arugula and Shaved Parmesan Recipe

How To Make Roast Beef Sandwich with Arugula and Shaved Parmesan

This roast beef sandwich makes for a great lunch on the go. The tender beef is served with freshly grated parmesan and peppery baby arugula.

Preparation: 10 minutes
Cooking:
Total: 10 minutes

Serves:

Ingredients

  • 2ozbaguette,or french bread
  • 2ozlean roast beef
  • ½cupbaby arugula
  • ¼ozparmesan,shaved
  • pepper,freshly cracked

Instructions

  1. Slice bread in half and layer with roast beef, arugula, shaved Parmesan and fresh cracked pepper.

Nutrition

  • Calories: 296.03kcal
  • Fat: 10.13g
  • Saturated Fat: 4.18g
  • Trans Fat: 0.00g
  • Monounsaturated Fat: 3.72g
  • Polyunsaturated Fat: 0.80g
  • Carbohydrates: 30.00g
  • Fiber: 1.39g
  • Sugar: 2.75g
  • Protein: 20.50g
  • Cholesterol: 47.34mg
  • Sodium: 469.88mg
  • Calcium: 129.45mg
  • Potassium: 270.96mg
  • Iron: 3.40mg
  • Vitamin A: 18.74µg
  • Vitamin C: 0.50mg
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