How To Make Mini Reubens
Get creative and experiment with different fillings to make the ultimate sandwich. These sandwich recipes come in handy for those looking for a quick, but filling bite. Enjoy a variety of sandwiches with tasty spreads, meats, and other sweet and savory fillings. Our sandwich recipes also come with unique and more well-known flavors! So get your favorite bread, and try out some of these flavorful sandwiches today.
Serves:
Ingredients
- 8 slices of rye bread
- 1/2 cup thousand island dressing
- 1/2 pound corned beef, thinly sliced
- 1/2 cup sauerkraut, drained and rinsed
- 4 slices Swiss cheese
- 2 tablespoons unsalted butter, melted
Instructions
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Preheat the oven to 375°F.
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Cut each slice of rye bread into 4 smaller squares.
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Brush one side of each bread square with melted butter.
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Place the bread squares, buttered side down, on a baking sheet.
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Spread a teaspoon of thousand island dressing onto each bread square.
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Top each bread square with a small piece of corned beef.
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Spoon about a teaspoon of sauerkraut on top of the corned beef.
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Top each square with a small piece of Swiss cheese.
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Bake in the preheated oven for 8-10 minutes, or until the cheese is melted and bubbly.
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Serve hot and enjoy!
Nutrition
- Calories : 275kcal
- Total Fat : 17g
- Saturated Fat : 8g
- Cholesterol : 57mg
- Sodium : 822mg
- Total Carbohydrates : 17g
- Dietary Fiber : 3g
- Sugar : 2g
- Protein : 14g
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