How To Make Mini Chicken Bagel Burgers
Get creative and experiment with different fillings to make the ultimate sandwich. These sandwich recipes come in handy for those looking for a quick, but filling bite. Enjoy a variety of sandwiches with tasty spreads, meats, and other sweet and savory fillings. Our sandwich recipes also come with unique and more well-known flavors! So get your favorite bread, and try out some of these flavorful sandwiches today.
Serves:
Ingredients
- 1 pound ground chicken
- 1/4 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1/4 cup chopped fresh parsley
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 4 mini bagels, split in half
- Optional toppings: lettuce, tomato slices, cheese, pickles, etc.
Instructions
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In a large bowl, combine ground chicken, breadcrumbs, Parmesan cheese, parsley, garlic powder, salt, and pepper. Mix well until all ingredients are evenly incorporated.
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Shape the chicken mixture into mini burger patties, about the size of the bagels.
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Preheat a grill or grill pan over medium heat. Cook the burgers for about 5 minutes on each side, or until they are cooked through and reach an internal temperature of 165°F.
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Assemble the mini chicken bagel burgers by placing a cooked chicken patty on the bottom half of each bagel. Add desired toppings, such as lettuce, tomato slices, cheese, or pickles. Top with the other half of the bagel.
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Serve hot and enjoy!
Nutrition
- Calories : 320kcal
- Total Fat : 12g
- Saturated Fat : 4g
- Cholesterol : 85mg
- Sodium : 630mg
- Total Carbohydrates : 29g
- Dietary Fiber : 2g
- Sugar : 2g
- Protein : 24g
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