How To Make Triangular Bread Thins
Dive into the art of bread-making with our bread dough recipes! Learn how to bake bread and other dough food with these bread dough recipes. From sourdough bread to scones, there’s no bread you won’t know how to make. Learn from our recipes and you’ll soon be ready to open your own bakery in no time!
Serves:
Ingredients
- 4 slices of bread
- 2 tablespoons of olive oil
- 1 teaspoon of garlic powder
- Salt and pepper to taste
Instructions
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Preheat your oven to 350°F (175°C).
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Using a sharp knife, cut each slice of bread into two triangles.
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In a small bowl, mix together the olive oil, garlic powder, salt, and pepper.
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Brush each bread triangle with the olive oil mixture on both sides.
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Place the bread triangles on a baking sheet lined with parchment paper.
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Bake in the preheated oven for 10-15 minutes, or until the bread thins are golden and crispy.
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Remove from the oven and let cool before serving.
Nutrition
- Calories : 120kcal
- Total Fat : 4g
- Saturated Fat : 1g
- Sodium : 260mg
- Total Carbohydrates : 18g
- Dietary Fiber : 1g
- Sugars : 2g
- Protein : 4g
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