How To Make Ham and Brie Sandwich
A delicious sandwich with savory ham and creamy brie cheese.
Preparation: 10 minutes
Cooking: 5 minutes
Total: 15 minutes
Serves:
Ingredients
- 8 slices of bread
- 8 oz. thinly sliced ham
- 4 oz. brie cheese
- 2 tbsp. Dijon mustard
- 1 tbsp. honey
- 2 tbsp. unsalted butter
Instructions
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Preheat a pan over medium heat.
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Spread Dijon mustard on one side of each bread slice.
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Place ham and sliced brie cheese on top of mustard, then drizzle honey on top.
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Place another slice of bread on top to make a sandwich.
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Butter the top and bottom of each sandwich.
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Fry sandwiches in the preheated pan until the bread is golden brown and cheese is melted, about 2-3 minutes per side.
Nutrition
- Calories : 410kcal
- Total Fat : 20g
- Saturated Fat : 10g
- Cholesterol : 85mg
- Sodium : 1130mg
- Total Carbohydrates : 31g
- Dietary Fiber : 2g
- Sugar : 9g
- Protein : 24g
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