How To Make Roquefort Dressing
Salads are great for integrating your daily dose of healthy greens into your meals. Check out these salad recipes to throw together a salad that’s not only healthy, but also delicious as well!
Preparation: 10 minutes
Cooking: 0 minutes
Total: 10 minutes
Serves:
Ingredients
- ½ cup crumbled Roquefort cheese
- ½ cup mayonnaise
- ¼ cup sour cream
- 1 tbsp lemon juice
- 1 clove garlic, minced
- Salt and pepper to taste
Instructions
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In a medium bowl, combine the Roquefort cheese, mayonnaise, sour cream, lemon juice, garlic, salt, and pepper.
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Mix well until all the ingredients are thoroughly combined.
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Taste and adjust the seasonings if needed.
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Serve immediately as a dressing for salads or as a dip for vegetables.
Nutrition
- Calories : 276kcal
- Total Fat : 28g
- Saturated Fat : 7g
- Cholesterol : 35mg
- Sodium : 412mg
- Total Carbohydrates : 1g
- Protein : 4g
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