How To Make Chopped Green Salad with Herby Chilli Dressing
Salads are great for integrating your daily dose of healthy greens into your meals. Check out these salad recipes to throw together a salad that’s not only healthy, but also delicious as well!
Preparation: 15 minutes
Cooking: 0 minutes
Total: 15 minutes
Serves:
Ingredients
- 6 cups mixed salad greens
- 1 cucumber, sliced
- 1 avocado, diced
- 1 cup cherry tomatoes, halved
- 1/4 cup fresh cilantro leaves
- 1/4 cup fresh mint leaves
- 1/4 cup fresh basil leaves
- 1/2 red chili, seeded and finely chopped
- 2 tablespoons olive oil
- 1 tablespoon lemon juice
- 1 tablespoon honey
- Salt and pepper, to taste
Instructions
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In a large bowl, combine the salad greens, cucumber, avocado, cherry tomatoes, cilantro, mint, and basil.
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In a small bowl, whisk together the chopped chili, olive oil, lemon juice, honey, salt, and pepper.
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Drizzle the dressing over the salad and toss to combine.
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Serve immediately and enjoy!
Nutrition
- Calories : 153kcal
- Total Fat : 11.5g
- Saturated Fat : 1.6g
- Cholesterol : 0mg
- Sodium : 40mg
- Total Carbohydrates : 12.7g
- Dietary Fiber : 6.1g
- Sugar : 4.6g
- Protein : 2g
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