How To Make Beet & Apple Salad with Horseradish Mackerel Cream Recipe
Salads are great for integrating your daily dose of healthy greens into your meals. Check out these salad recipes to throw together a salad that’s not only healthy, but also delicious as well!
Preparation: 15 minutes
Cooking: 0 minutes
Total: 15 minutes
Serves:
Ingredients
- 4 medium beets, cooked, peeled, and diced
- 2 apples, cored and thinly sliced
- 1 cup sour cream
- 2 tbsp horseradish
- 2 tbsp lemon juice
- Salt and pepper to taste
- Fresh dill for garnish
Instructions
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In a bowl, combine the diced beets and sliced apples.
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In a separate bowl, mix together the sour cream, horseradish, lemon juice, salt, and pepper.
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Pour the horseradish mackerel cream over the beet and apple mixture. Gently toss to coat.
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Garnish with fresh dill before serving.
Nutrition
- Calories : 180kcal
- Total Fat : 8g
- Saturated Fat : 4g
- Cholesterol : 20mg
- Sodium : 120mg
- Total Carbohydrates : 25g
- Dietary Fiber : 6g
- Sugar : 16g
- Protein : 3g
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