How To Make Bacon & avocado warm pasta salad
Salads are great for integrating your daily dose of healthy greens into your meals. Check out these salad recipes to throw together a salad that’s not only healthy, but also delicious as well!
Serves:
Ingredients
- 8 oz pasta
- 4 slices bacon, cooked and crumbled
- 1 avocado, diced
- 1/4 cup cherry tomatoes, halved
- 1/4 cup red onion, thinly sliced
- 2 tbsp fresh cilantro, chopped
- 2 tbsp olive oil
- 2 tbsp lemon juice
- Salt and pepper to taste
Instructions
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Cook the pasta according to package instructions. Drain and set aside.
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In a large bowl, combine the cooked pasta, crumbled bacon, diced avocado, cherry tomatoes, red onion, and cilantro.
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In a small bowl, whisk together the olive oil, lemon juice, salt, and pepper. Pour the dressing over the salad and toss to combine.
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Serve the salad warm and enjoy!
Nutrition
- Calories : 380kcal
- Total Fat : 19g
- Saturated Fat : 4g
- Cholesterol : 10mg
- Sodium : 240mg
- Total Carbohydrates : 45g
- Dietary Fiber : 5g
- Sugar : 2g
- Protein : 10g
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