Name: Creamy Courgette Pasta Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Cuisine: Italian
Ingredients: 300g pasta; 2 courgettes, thinly sliced; 2 cloves of garlic, minced; 1 cup heavy cream; 1/2 cup grated Parmesan cheese; Salt and pepper to taste; Fresh basil leaves, for garnish

Creamy Courgette Pasta Recipe

Hanni Fore Modified: April 18, 2024

Photos of Creamy Courgette Pasta Recipe

How To Make Creamy Courgette Pasta

There’s a reason why pasta is a popular favorite. It’s such a multi-purpose dish that can be enjoyed in a multitude of ways. With so many pasta ideas to choose from, your biggest challenge will be deciding on which pasta recipes to go for!

Preparation: 10 minutes

Cooking: 20 minutes

Total: 30 minutes

Serves:

Ingredients

300g pasta
2 courgettes, thinly sliced
2 cloves of garlic, minced
1 cup heavy cream
1/2 cup grated Parmesan cheese
Salt and pepper to taste
Fresh basil leaves, for garnish

Instructions

Cook the pasta according to package instructions until al dente. Drain and set aside.
In a large pan, heat some oil over medium heat. Add the minced garlic and sliced courgettes. Cook until the courgettes are tender, about 5 minutes.
Stir in the heavy cream and grated Parmesan cheese. Cook for another 2-3 minutes until the sauce is thickened.
Season with salt and pepper to taste.
Add the cooked pasta to the pan and toss until well coated in the creamy courgette sauce.
Serve the pasta hot, garnished with fresh basil leaves.