How To Make Garlic Noodles
Noodles are the perfect comfort food that comes in different shapes and sizes. Our noodle recipes vary in cooking methods. We have everything from fried noodles to noodle soups, down to famous restaurant favorites. So skip the takeout for your next meal and try our delectable selection of noodle recipes instead!
Serves:
Ingredients
- 8 ounces of noodles (spaghetti or linguine)
- 4 cloves of garlic, minced
- 2 tablespoons of butter
- 2 tablespoons of soy sauce
- 1 tablespoon of oyster sauce
- 1 teaspoon of sugar
- 1/4 cup of grated Parmesan cheese
- Chopped green onions, for garnish
Instructions
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Cook the noodles according to package instructions. Drain and set aside.
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In a large skillet, melt the butter over medium heat. Add the minced garlic and sauté until fragrant.
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Add the cooked noodles to the skillet and toss to coat with the garlic butter.
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Stir in the soy sauce, oyster sauce, and sugar. Cook for another 2-3 minutes, until everything is well combined.
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Remove from heat and sprinkle with grated Parmesan cheese. Toss to evenly distribute the cheese.
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Serve the garlic noodles hot, garnished with chopped green onions.
Nutrition
- Calories : 398kcal
- Total Fat : 11g
- Saturated Fat : 6g
- Cholesterol : 26mg
- Sodium : 1016mg
- Total Carbohydrates : 66g
- Dietary Fiber : 3g
- Sugar : 4g
- Protein : 10g
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