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Applesauce and maple syrup add that little something to these easy ribs.
How To Make Crockpot Maple Country Ribs
It's one of the simplest ways to prepare country ribs! All it takes is chucking everything together in a crockpot to simmer away in a wonderful applesauce and maple sauce base and letting the meats tenderize.
- 3 pounds country-style pork ribs (western style work too)
- 1 cup maple syrup
- 1/2 cup applesauce
- 1/4 cup ketchup
- 3 tbsp. lemon juice
- 1/4 tsp. salt
- 1/4 tsp. pepper
- 1/4 tsp. paprika
- 1/4 tsp. garlic powder
- 1/4 tsp. ground cinnamon
- Mix everything in your crockpot and cook on low 6-8 hours.
How To Make Crockpot Maple Country Ribs
It's one of the simplest ways to prepare country ribs! All it takes is chucking everything together in a crockpot to simmer away in a wonderful applesauce and maple sauce base and letting the meats tenderize.
Prep: 30 mins
Cook: 1 hr
Total: 1 hr 30 mins
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Ingredients
- 3 pounds country-style pork ribs, western style work too
- 1 cup maple syrup
- 1/2 cup applesauce
- 1/4 cup ketchup
- 3 tbsp. lemon juice
- 1/4 tsp. salt
- 1/4 tsp. pepper
- 1/4 tsp. paprika
- 1/4 tsp. garlic powder
- 1/4 tsp. ground cinnamon
Instructions
- Mix everything in your crockpot and cook on low 6-8 hours.
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Nutrition
- Calcium: 186mg
- Calories: 894kcal
- Carbohydrates: 84g
- Cholesterol: 218mg
- Fat: 35g
- Fiber: 1g
- Iron: 3mg
- Potassium: 1287mg
- Protein: 58g
- Saturated Fat: 7g
- Sodium: 538mg
- Sugar: 73g
- Vitamin A: 328IU
- Vitamin C: 7mg
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