How To Make Baked Apples
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Serves:
Ingredients
- 4 apples
- 1/4 cup brown sugar
- 1/4 cup oats
- 2 tablespoons butter, softened
- 1/2 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/4 cup chopped walnuts (optional)
- Vanilla ice cream, for serving
Instructions
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Preheat the oven to 375°F (190°C).
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Core the apples, leaving the bottom intact.
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In a small bowl, mix together the brown sugar, oats, butter, cinnamon, nutmeg, and walnuts (if using).
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Stuff the apple cavities with the mixture and place them in a baking dish.
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Bake for 35-45 minutes, until the apples are tender.
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Serve the baked apples warm, with a scoop of vanilla ice cream on top.
Nutrition
- Calories : 220kcal
- Total Fat : 8g
- Saturated Fat : 4g
- Cholesterol : 15mg
- Sodium : 45mg
- Total Carbohydrates : 38g
- Dietary Fiber : 6g
- Sugar : 27g
- Protein : 2g
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