How To Make Microwave Baked Apples Recipe
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Serves:
Ingredients
- 4 apples
- 2 tablespoons of brown sugar
- 1 teaspoon of cinnamon
- 2 tablespoons of butter
- 1/4 cup of chopped nuts (optional)
- 1/4 cup of raisins (optional)
Instructions
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Core the apples and remove the seeds, leaving a well in the center.
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In a small bowl, mix together the brown sugar and cinnamon.
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Sprinkle the brown sugar mixture evenly into each apple.
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Place a small piece of butter on top of the brown sugar mixture in each apple.
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If desired, sprinkle chopped nuts and raisins into each apple.
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Place the apples in a microwave-safe dish and cover with a microwave-safe lid.
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Microwave on high for 5 minutes, or until the apples are soft and tender.
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Carefully remove the dish from the microwave and let the apples cool slightly before serving.
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Serve warm as is or with a scoop of vanilla ice cream.
Nutrition
- Calories : 185kcal
- Total Fat : 6g
- Saturated Fat : 3g
- Cholesterol : 15mg
- Sodium : 20mg
- Total Carbohydrates : 38g
- Dietary Fiber : 6g
- Sugar : 30g
- Protein : 1g
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