This savory rice salad is packed with spicy merguez sausages, all tossed in a medley of tomatoes, fennel, and picholine olives, for a filling lunch meal!
Boneless chicken and crunchy veggies are stir-fried in a sweet and spicy sauce for a mouthwatering vegetable and chicken combo that's paired with rice.
There's a lot going on in this stir-fry recipe and yet everything just works. It has two kinds of rice, mushrooms, radish, and a medley of different spices.
This rice pudding is made creamy and delightful with chai-spiced jasmine rice, coconut milk, cinnamon, and star anise, for an exceptionally spiced treat!
Let your slow cooker do the work with this mango salsa chicken. It's a dish with a variety of flavors and textures served over rice cooked in coconut milk.
Thin slices of beef are cooked with carrots, bell peppers, and basil for these thai beef bowls. The sauce is a savory and spicy concoction with fish sauce.
Filled with Thai spices, this chicken curry is slow-cooked for hours to allow the flavors to fully develop. Serve on top of rice for a truly hearty meal.
This Thai basil chicken is a light yet flavorful meal made with boneless chicken, basil leaves, and serrano chile tossed in a skillet until fully cooked.
Turn your usual plain rice into a tastier, fluffier, and creamier rice with our easy-to-make and light coconut rice cooked with coconut milk plus sugar.
This chicken curry dish offers layers of spicy flavors from cumin, ginger, and pepper. It also has a hint of sweet taste and creaminess from the coconut.
Savor tropical flavors with this Hawaiian fried rice recipe that cooks the rice in coconut milk, with added pineapple, ham, and eggs for a filling meal.
For this vegetarian buddha bowl, we are making a savory and fragrant rice dish and topped with creamy and spicy chickpeas with the earthy taste of chard.
Turn things up at dinner with this spicy Thai beef dish paired with aromatic jasmine rice! Sauteed ground beef and carrots are simmered in spices. Yummy!