How To Make Pan-fried mozzarella parcels
Who says vegetarians don’t get to enjoy savory meals? A taste of these authentic vegetarian recipes will make you change your mind. So, you just might want to go vegetarian after your first bite.
Serves:
Ingredients
- 4 slices of mozzarella cheese
- 8 wonton wrappers
- 1/4 cup of marinara sauce
- 1/4 cup of bread crumbs
- 1 egg, beaten
- Vegetable oil, for frying
Instructions
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Place a slice of mozzarella cheese onto each wonton wrapper and top with a spoonful of marinara sauce.
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Fold the corners of the wonton wrapper over the cheese and sauce to form a parcel. Secure the edges by brushing with the beaten egg and pressing firmly.
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Roll the parcels in the bread crumbs, ensuring they are fully coated.
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Heat vegetable oil in a pan over medium heat. Fry the mozzarella parcels for 2-3 minutes on each side, or until golden brown and crispy.
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Remove from the pan and drain on a paper towel to absorb excess oil.
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Serve hot with additional marinara sauce for dipping.
Nutrition
- Calories : 330kcal
- Total Fat : 12g
- Saturated Fat : 5g
- Cholesterol : 68mg
- Sodium : 700mg
- Total Carbohydrates : 34g
- Dietary Fiber : 2g
- Protein : 18g
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