Name: Sugar-dusted Mince Pie Parcels Recipe
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4
Cuisine: British
Ingredients: 1 package of ready-made pie crust; 1 cup of mincemeat; Powdered sugar, for dusting

Sugar-dusted Mince Pie Parcels Recipe

Madelon Gause Modified: November 12, 2023

Photos of Sugar-dusted Mince Pie Parcels Recipe

How To Make Sugar-dusted Mince Pie Parcels

What better way to get you in a happy mood than having a slice of pie? These baked dishes are perfect for those who can’t get enough of flaky pastries. From an apple variant to a lemon meringue, these pies pastries recipes will satisfy your pie and pastry cravings.

Preparation: 20 minutes

Cooking: 25 minutes

Total: 45 minutes

Serves:

Ingredients

1 package of ready-made pie crust
1 cup of mincemeat
Powdered sugar, for dusting

Instructions

Preheat the oven to 375°F (190°C).
Roll out the pie crust and cut it into 4 equal-sized squares.
Place a spoonful of mincemeat in the center of each square.
Fold the corners of the pastry squares towards the center, creating a parcel shape.
Press the edges of the pastry together to seal the parcels.
Place the parcels on a baking sheet lined with parchment paper.
Bake for 20-25 minutes, or until the pastry is golden brown.
Remove from the oven and allow to cool slightly.
Dust the parcels with powdered sugar before serving.

Nutrition

Calories : 250kcal
Total Fat : 12g
Saturated Fat : 6g
Cholesterol : 15mg
Sodium : 200mg
Total Carbohydrates : 32g
Dietary Fiber : 1g
Sugar : 15g
Protein : 3g

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