How To Make Orange, Herb & Burrata Salad with Black Olive Dressing
Who says vegetarians don’t get to enjoy savory meals? A taste of these authentic vegetarian recipes will make you change your mind. So, you just might want to go vegetarian after your first bite.
Preparation: 15 minutes
Cooking: 0 minutes
Total: 15 minutes
Serves:
Ingredients
- 4 oranges, peeled and sliced
- 1 bunch of fresh herbs (such as basil, mint, and parsley), chopped
- 1 burrata cheese, torn into pieces
- 1/2 cup black olives, pitted and sliced
- For the dressing:
- 2 tablespoons extra virgin olive oil
- 1 tablespoon red wine vinegar
- 1 clove of garlic, minced
- Salt and pepper to taste
Instructions
-
In a large bowl, combine the orange slices, chopped herbs, torn burrata, and sliced black olives.
-
In a small bowl, whisk together the olive oil, red wine vinegar, minced garlic, salt, and pepper to make the dressing.
-
Drizzle the dressing over the salad and gently toss to combine.
-
Serve immediately and enjoy!
Nutrition
- Calories : 180kcal
- Total Fat : 13g
- Saturated Fat : 4g
- Cholesterol : 20mg
- Sodium : 320mg
- Total Carbohydrates : 14g
- Dietary Fiber : 3g
- Sugar : 10g
- Protein : 6g
Share your thoughts on the Orange, Herb & Burrata Salad with Black Olive Dressing recipe in the Recipe Sharing forum section.
Was this page helpful?
Submit Your Own Recipe
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
Comments