How To Make Mozzarella & Orange Salad with Coriander Seed Dressing
Who says vegetarians don’t get to enjoy savory meals? A taste of these authentic vegetarian recipes will make you change your mind. So, you just might want to go vegetarian after your first bite.
Serves:
Ingredients
- 2 balls of mozzarella cheese, sliced
- 2 oranges, peeled and sliced
- 1/4 cup of fresh coriander leaves
- 1 tablespoon of coriander seeds
- 2 tablespoons of olive oil
- 1 tablespoon of lemon juice
- Salt and pepper to taste
Instructions
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In a dry pan, toast the coriander seeds until fragrant. Let them cool, then crush them using a mortar and pestle.
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In a bowl, whisk together the crushed coriander seeds, olive oil, lemon juice, salt, and pepper to make the dressing.
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In a separate bowl, arrange the mozzarella cheese and orange slices.
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Drizzle the coriander seed dressing over the salad and sprinkle with fresh coriander leaves.
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Toss gently to combine all the ingredients.
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Serve the salad immediately.
Nutrition
- Calories : 200kcal
- Total Fat : 12g
- Saturated Fat : 5g
- Cholesterol : 25mg
- Sodium : 320mg
- Total Carbohydrates : 18g
- Dietary Fiber : 4g
- Sugar : 12g
- Protein : 7g
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