Name: Crunchy Chopped Salad Recipe
Prep time: 15 min
Total time: 15 min
Yield: 4
Ingredients: 1 head of romaine lettuce, chopped; 1 cucumber, diced; 1 bell pepper, diced; 1 carrot, grated; 1 cup cherry tomatoes, halved; 1/2 red onion, thinly sliced; 1/4 cup chopped fresh herbs (such as parsley or cilantro); 1/4 cup crumbled feta cheese; 1/4 cup sliced almonds; 2 tablespoons lemon juice; 2 tablespoons olive oil; 1 teaspoon Dijon mustard; Salt and pepper to taste

Crunchy Chopped Salad Recipe

Sallyanne Gandhi Modified: November 12, 2023

How To Make Crunchy Chopped Salad

Who says vegetarians don’t get to enjoy savory meals? A taste of these authentic vegetarian recipes will make you change your mind. So, you just might want to go vegetarian after your first bite.

Preparation: 15 minutes

Cooking: N/A

Total: 15 minutes

Serves:

Ingredients

1 head of romaine lettuce, chopped
1 cucumber, diced
1 bell pepper, diced
1 carrot, grated
1 cup cherry tomatoes, halved
1/2 red onion, thinly sliced
1/4 cup chopped fresh herbs (such as parsley or cilantro)
1/4 cup crumbled feta cheese
1/4 cup sliced almonds
2 tablespoons lemon juice
2 tablespoons olive oil
1 teaspoon Dijon mustard
Salt and pepper to taste

Instructions

In a large bowl, combine the lettuce, cucumber, bell pepper, carrot, cherry tomatoes, red onion, fresh herbs, feta cheese, and sliced almonds.
In a small bowl, whisk together the lemon juice, olive oil, Dijon mustard, salt, and pepper.
Pour the dressing over the salad and toss to combine.
Serve immediately and enjoy!