Triple Chocolate Cookies Recipe

Triple Chocolate Cookies Recipe
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How To Make Triple Chocolate Cookies

These rich and decadent cookies are packed with three types of chocolate for the ultimate chocolate lover’s treat.

Preparation: 15 minutes
Cooking: 10 minutes
Total: 25 minutes

Serves:

Ingredients

  • 1/2 cup butter, softened
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar
  • 1 tsp vanilla extract
  • 1 egg
  • 1 cup all-purpose flour
  • 1/3 cup cocoa powder
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 1/2 cup semisweet chocolate chips
  • 1/4 cup milk chocolate chips
  • 1/4 cup white chocolate chips

Instructions

  1. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.

  2. In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy. Add in the vanilla extract and egg, mixing well.

  3. In a separate bowl, whisk together the flour, cocoa powder, baking soda, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.

  4. Fold in the semisweet chocolate chips, milk chocolate chips, and white chocolate chips until evenly distributed throughout the dough.

  5. Use a cookie scoop or tablespoon to drop rounded dough onto the prepared baking sheet, spacing them about 2 inches apart.

  6. Bake for 10-12 minutes, or until the edges are set and the centers are slightly soft. Allow the cookies to cool on the baking sheet for 5 minutes, then transfer them to a wire rack to cool completely.

  7. Serve and enjoy!

Nutrition

  • Calories : 220kcal
  • Total Fat : 10g
  • Saturated Fat : 6g
  • Cholesterol : 40mg
  • Sodium : 180mg
  • Total Carbohydrates : 32g
  • Dietary Fiber : 2g
  • Sugars : 21g
  • Protein : 3g
Have you tried this Triple Chocolate Cookies Recipe? Share your experience and discuss any tweaks or variations in the Baking and Desserts forum!

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