How To Make Sweet Potato Soup
A warm and creamy soup full of sweet and savory flavors, perfect for a cozy night in.
Preparation: 10 minutes
Cooking: 30 minutes
Total: 40 minutes
Serves:
Ingredients
- 2 large sweet potatoes, peeled and chopped
- 1 onion, chopped
- 2 cloves garlic, minced
- 4 cups vegetable broth
- 1/2 tsp ground cinnamon
- 1/4 tsp ground nutmeg
- 1/4 tsp smoked paprika
- 1/2 cup heavy cream
- Salt and pepper, to taste
Instructions
-
In a large pot, sauté onion and garlic until softened.
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Add sweet potatoes, broth, cinnamon, nutmeg, and paprika.
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Bring to a boil, then reduce heat and simmer for 25 minutes.
-
Puree soup with an immersion blender or transfer to a blender and blend until smooth.
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Stir in heavy cream and season with salt and pepper.
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Serve hot and enjoy!
Nutrition
- Calories : 199kcal
- Total Fat : 11g
- Saturated Fat : 7g
- Cholesterol : 41mg
- Sodium : 262mg
- Total Carbohydrates : 23g
- Dietary Fiber : 4g
- Sugar : 7g
- Protein : 3g
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