How To Make CPK Margherita Pizza
A classic pizza with fresh mozzarella, Roma tomatoes, and fresh basil.
Serves:
Ingredients
- 1 pre-made pizza dough
- 1/2 cup tomato sauce
- 2 Roma tomatoes, sliced
- 8 oz. fresh mozzarella, sliced
- 2 tbsp. olive oil
- Salt and pepper
- Fresh basil leaves
Instructions
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Preheat oven to 450°F.
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Roll out pizza dough to desired thickness and shape.
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Spread tomato sauce over dough, leaving about 1 inch of space around the edges.
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Top with slices of fresh mozzarella and Roma tomatoes.
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Drizzle with olive oil and sprinkle with salt and pepper.
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Bake for 15-20 minutes, or until crust is golden brown and cheese is melted.
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Garnish with fresh basil leaves before serving.
Nutrition
- Calories : 390kcal
- Total Fat : 18g
- Saturated Fat : 6g
- Cholesterol : 32mg
- Sodium : 756mg
- Total Carbohydrates : 40g
- Dietary Fiber : 2g
- Sugar : 3g
- Protein : 17g
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