Photos of Tamarind Salad Dressing Recipe
How To Make Tamarind Salad Dressing Recipe
A tangy and sweet dressing perfect for salads and veggies.
Preparation: 5 minutes
Cooking: 0 minutes
Total: 5 minutes
Serves:
Ingredients
- 1/2 cup tamarind pulp
- 2 tbsp honey
- 1/4 cup olive oil
- 2 cloves garlic, minced
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1/4 cup water
Instructions
-
In a small bowl, whisk together tamarind pulp, honey, olive oil, garlic, salt, and black pepper.
-
Gradually add water, whisking constantly, until desired consistency is reached.
-
Use immediately or store in an airtight container in the refrigerator for up to 1 week.
Nutrition
- Calories : 161kcal
- Total Fat : 11g
- Saturated Fat : 2g
- Cholesterol : 0mg
- Sodium : 296mg
- Total Carbohydrates : 16g
- Dietary Fiber : 1g
- Sugar : 12g
- Protein : 1g
Share your thoughts on the Tamarind Salad Dressing Recipe in the Recipe Sharing forum and let us know how it turned out for you!
Was this page helpful?
Submit Your Own Recipe
Have your own special recipe to share? Submit Your Recipe Today!
Guest
Most helpful positive review