Special Ingredient Hot Chocolate Recipe

Special Ingredient Hot Chocolate Recipe

How To Make Special Ingredient Hot Chocolate

Enjoy a guilt-free and low-calorie chocolate drink with this creamy hot chocolate recipe made with unsweetened cocoa powder and natural sweetener.

Preparation: 5 minutes
Cooking: 10 minutes
Total: 15 minutes



  • 3cupsmilk,2% or full fat
  • ½cupunsweetened cocoa powder
  • cupsugar,or a natural granulated sweetener that measure 1:1 with sugar to save calories
  • 12ozevaporated milk,for a richer flavour, do not use skim or light


  1. Whisk together the milk, cocoa powder, and sugar in a medium-sized saucepan, over medium heat.

  2. When the cocoa powder has dissolved and the ingredients have combined together, bring the milk to a simmer. Reduce heat and continue steaming for a further 5 minutes.

  3. Stir in the evaporated milk and allow it to heat through the cocoa milk for a further 2 minutes, and serve.


  • Calories: 251.68kcal
  • Fat: 11.08g
  • Saturated Fat: 6.55g
  • Monounsaturated Fat: 3.17g
  • Polyunsaturated Fat: 0.49g
  • Carbohydrates: 32.17g
  • Fiber: 3.18g
  • Sugar: 27.68g
  • Protein: 10.93g
  • Cholesterol: 34.37mg
  • Sodium: 137.01mg
  • Calcium: 354.15mg
  • Potassium: 530.74mg
  • Iron: 1.37mg
  • Vitamin A: 111.57µg
  • Vitamin C: 1.29mg
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