How To Make Pumpkin Spice Hot Chocolate
Preparation: 5 minutes
Cooking: 10 minutes
Total: 15 minutes
Serves:
Ingredients
- 4 cups of milk
- 1/2 cup of pumpkin puree
- 1/4 cup of unsweetened cocoa powder
- 1/4 cup of granulated sugar
- 1 tsp of pumpkin pie spice
- 1/2 tsp of vanilla extract
- Whipped cream, for topping
- Ground cinnamon, for garnish
Instructions
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In a saucepan, heat the milk over medium heat until hot but not boiling.
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Whisk in the pumpkin puree, cocoa powder, sugar, pumpkin pie spice, and vanilla extract.
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Continue whisking until everything is well combined and the mixture is heated through.
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Remove from heat and pour into mugs.
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Top each mug with whipped cream and sprinkle with ground cinnamon.
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Serve hot and enjoy!
Nutrition
- Calories : 210kcal
- Total Fat : 6g
- Saturated Fat : 3g
- Cholesterol : 12mg
- Sodium : 77mg
- Total Carbohydrates : 36g
- Dietary Fiber : 5g
- Sugar : 26g
- Protein : 7g
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