How To Make Hot Chocolate with Peanut Butter and Banana
In a twist to the typical hot chocolate drink, this recipe incorporates peanut butter and banana for a fuller and more interesting flavor variation.
Preparation: 10 minutes
Cooking:
Total: 10 minutes
Serves:
Ingredients
- 2cupsmilk
- 6tbspcreamy peanut butter
- 2ripe bananas
- 4ozbittersweet chocolate
Instructions
-
Place the peanut butter, bananas, and chocolate in a heat-proof container. Bring milk to a boil and pour over ingredients and let sit a few seconds.
-
Using a handheld immersion blender, blend ingredients until smooth; serve immediately. To take it to the next level, finish with grape-flavored marshmallows.
Nutrition
- Calories: 1622.02kcal
- Fat: 99.95g
- Saturated Fat: 39.40g
- Trans Fat: 0.07g
- Monounsaturated Fat: 40.24g
- Polyunsaturated Fat: 14.25g
- Carbohydrates: 170.15g
- Fiber: 17.51g
- Sugar: 124.82g
- Protein: 43.98g
- Cholesterol: 48.80mg
- Sodium: 240.95mg
- Calcium: 646.34mg
- Potassium: 2422.16mg
- Iron: 5.97mg
- Vitamin A: 231.42µg
- Vitamin C: 20.13mg
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