Red Bell Pepper Cocktail Recipe

Red Bell Pepper Cocktail Recipe

How To Make Red Bell Pepper Cocktail

Chase the hot summer day away with a sip of this refreshing and unique cocktail made with basil, gin, lime, and red bell pepper.

Preparation: 5 minutes
Cooking:
Total: 5 minutes

Serves:

Ingredients

  • mediumred bell pepper,sliced into 2-inch long strips
  • 6basil leaves,fresh
  • ½lime,juiced
  • ozgin
  • 1tspagave nectar,or simple syrup
  • ice

Instructions

  1. In a cocktail shaker, combine the red pepper, basil and lime juice. Muddle thoroughly until the red pepper is thoroughly smashed. It shouldn’t have any crunch left to it.

  2. Add gin and lots of ice. Put on the lid and shake.

  3. Strain and pour into a chilled martini glass.

  4. Enjoy.

Nutrition

  • Calories: 154.70kcal
  • Fat: 0.21g
  • Saturated Fat: 0.02g
  • Monounsaturated Fat: 0.01g
  • Polyunsaturated Fat: 0.06g
  • Carbohydrates: 11.27g
  • Fiber: 2.17g
  • Sugar: 7.16g
  • Protein: 0.72g
  • Sodium: 3.23mg
  • Calcium: 19.14mg
  • Potassium: 126.72mg
  • Iron: 0.47mg
  • Vitamin A: 70.87µg
  • Vitamin C: 60.94mg
Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!

Comments

Leave a comment

Replying to