How To Make Treacle, Porter, Oatmeal & Apple Tart
Keep things sweet and simple with our easy tart recipes. There’s a whole world of desserts to explore! And with our scrumptious tart recipes, you’re sure to have a brand new favorite dessert. These delicious pastries filled and topped with fruits are a classic dessert that’s a perfect ender for any heavy and satisfying meal. Whether it’s sweet or savory, our tart recipes are the perfect dessert to serve to your loved ones.
Serves:
Ingredients
- 1 cup oatmeal
- 1/2 cup treacle
- 1/2 cup porter
- 1/2 cup all-purpose flour
- 2 apples, peeled and thinly sliced
- 1/4 cup brown sugar
- 1/4 cup butter, melted
- 1/2 tsp cinnamon
- Pinch of salt
Instructions
-
Preheat oven to 350°F (175°C).
-
In a bowl, combine oatmeal, treacle, porter, flour, and salt. Mix well.
-
Press the oatmeal mixture into a 9-inch tart pan to form the crust.
-
Arrange the apple slices on top of the crust.
-
In a small bowl, mix together brown sugar, melted butter, and cinnamon. Drizzle the mixture over the apples.
-
Bake in the preheated oven for 35-40 minutes, or until the apples are tender and the crust is golden brown.
-
Allow the tart to cool for a few minutes before serving.
Nutrition
- Calories : 295kcal
- Total Fat : 8g
- Saturated Fat : 2g
- Cholesterol : 10mg
- Sodium : 90mg
- Total Carbohydrates : 56g
- Dietary Fiber : 4g
- Sugar : 27g
- Protein : 4g
Was this page helpful?
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
