How To Make Million Dollar Pie
The flavor of this million dollar pie is truly worth big bucks. You won’t expect it to be made of only five simple ingredients.
Preparation:
Cooking: 10 minutes
Refrigerate Time: 2 hours
Total: 2 hours 10 minutes
Serves:
Ingredients
- 14ozcondensed milk,sweetened
- 1tbsplemon juice
- 20ozpineapple,drained and crushed
- 12ozCool Whip
- 1graham cracker crust
Instructions
-
Drain the pineapple. Be sure to save the juice for another recipe.
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In a large bowl, mix together the drained pineapple, lemon juice, and sweetened condensed milk until thoroughly combined.
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Fold in the Cool Whip.
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Pour the filling into the crust and refrigerate. You will need to refrigerate for a few hours before serving.
Nutrition
- Calories:Â 419.00kcal
- Fat:Â 19.53g
- Saturated Fat:Â 9.75g
- Monounsaturated Fat:Â 7.81g
- Polyunsaturated Fat:Â 0.93g
- Carbohydrates:Â 56.44g
- Fiber:Â 1.43g
- Sugar:Â 41.57g
- Protein:Â 6.84g
- Cholesterol:Â 49.19mg
- Sodium:Â 174.88mg
- Calcium:Â 199.81mg
- Potassium:Â 351.63mg
- Iron:Â 0.92mg
- Vitamin A: 118.78µg
- Vitamin C:Â 35.91mg
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