How To Make Cherry Tomato & Ham Bread & Butter Bake
What better way to get you in a happy mood than having a slice of pie? These baked dishes are perfect for those who can’t get enough of flaky pastries. From an apple variant to a lemon meringue, these pies pastries recipes will satisfy your pie and pastry cravings.
Serves:
Ingredients
- 10 cherry tomatoes, halved
- 200g ham, diced
- 4 slices of bread, crusts removed and cubed
- 50g butter, melted
- 4 eggs
- 100ml milk
- Salt and pepper to taste
- Fresh basil, for garnish
Instructions
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Preheat the oven to 180°C (350°F).
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In a baking dish, evenly distribute the cherry tomatoes, ham, and bread cubes.
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In a bowl, whisk together the eggs, milk, melted butter, salt, and pepper.
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Pour the egg mixture over the tomatoes, ham, and bread, ensuring everything is evenly coated.
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Bake in the preheated oven for 25-30 minutes, or until the eggs are set and the top is golden brown.
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Remove from the oven and let it cool slightly before serving.
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Garnish with fresh basil before serving.
Nutrition
- Calories : 315kcal
- Total Fat : 16g
- Saturated Fat : 8g
- Cholesterol : 217mg
- Sodium : 766mg
- Total Carbohydrates : 17g
- Dietary Fiber : 1g
- Sugar : 4g
- Protein : 24g
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