How To Make Brown Sugar Pie
What better way to get you in a happy mood than having a slice of pie? These baked dishes are perfect for those who can’t get enough of flaky pastries. From an apple variant to a lemon meringue, these pies pastries recipes will satisfy your pie and pastry cravings.
Serves:
Ingredients
- 1 cup brown sugar
- 1/4 cup all-purpose flour
- 1/4 teaspoon salt
- 1 cup milk
- 2 tablespoons unsalted butter, melted
- 2 eggs, beaten
- 1 teaspoon vanilla extract
- 1 unbaked pie crust
Instructions
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Preheat the oven to 350°F (175°C).
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In a mixing bowl, combine the brown sugar, flour, and salt.
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Gradually stir in the milk, melted butter, beaten eggs, and vanilla extract.
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Pour the mixture into the unbaked pie crust.
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Bake in the preheated oven for 40 minutes, or until the filling is set and the crust is golden brown.
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Allow the pie to cool before serving.
Nutrition
- Calories : 420kcal
- Total Fat : 14g
- Saturated Fat : 7g
- Cholesterol : 105mg
- Sodium : 267mg
- Total Carbohydrates : 70g
- Dietary Fiber : 1g
- Sugar : 53g
- Protein : 5g
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