Name: Banana & Tahini Porridge Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4
Cuisine: Fusion
Ingredients: 2 ripe bananas, mashed; 1 cup rolled oats; 2 cups almond milk; 2 tablespoons tahini; 1 tablespoon honey; 1/2 teaspoon cinnamon; Pinch of salt; Sliced bananas and a drizzle of tahini for topping (optional)

Banana & Tahini Porridge Recipe

Anissa Ung Modified: August 15, 2024

Photos of Banana & Tahini Porridge Recipe

How To Make Banana & Tahini Porridge

Bananas are sweet, slightly tart, and already delicious on their own. Just peel one up, and you can enjoy a tasty and healthy treat for yourself right then and there. But don’t let that stop you from exploring what else this tropical fruit has to offer! Have it baked, candied, or incorporated in sweet treats like wafers and more. Check out these banana dessert recipes, and find out what to make with them.

Preparation: 5 minutes

Cooking: 10 minutes

Total: 15 minutes

Serves:

Ingredients

2 ripe bananas, mashed
1 cup rolled oats
2 cups almond milk
2 tablespoons tahini
1 tablespoon honey
1/2 teaspoon cinnamon
Pinch of salt
Sliced bananas and a drizzle of tahini for topping (optional)

Instructions

In a saucepan, combine the mashed bananas, rolled oats, almond milk, tahini, honey, cinnamon, and salt.
Cook over medium heat, stirring occasionally, until the mixture thickens and the oats are cooked through, about 10 minutes.
Serve the porridge hot, topped with sliced bananas and a drizzle of tahini if desired.

Nutrition

Calories : 250kcal
Total Fat : 9g
Saturated Fat : 1g
Cholesterol : 0mg
Sodium : 10mg
Total Carbohydrates : 38g
Dietary Fiber : 6g
Sugar : 12g
Protein : 6g

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