How To Make dishlist Banana Custard with Dates Honeycomb
Try our delicious custard recipes you can easily make from scratch! And at the comforts of your own home, too. You can serve it hot or cold, or as a creamy dish on its own. You can even use it to add some creamy vanilla flavor to your favorite cakes. Your sweet tooth will thank you for these delectable custard recipes of ours!
Serves:
Ingredients
- 4 ripe bananas
- 2 cups of milk
- 1/2 cup of sugar
- 4 tablespoons of cornstarch
- 1 teaspoon of vanilla extract
- 1/4 cup of chopped dates
- 1/4 cup of crushed honeycomb candy
Instructions
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Peel and slice the bananas.
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In a saucepan, heat the milk over medium heat.
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In a separate bowl, whisk together the sugar and cornstarch.
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Slowly pour the sugar mixture into the heated milk, stirring constantly.
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Continue stirring until the mixture thickens and comes to a boil.
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Remove from heat and stir in the vanilla extract.
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Pour the custard into serving dishes and let cool for a few minutes.
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Top each dish with sliced bananas, chopped dates, and crushed honeycomb candy.
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Serve warm or chilled.
Nutrition
- Calories : 280kcal
- Total Fat : 2g
- Saturated Fat : 1g
- Cholesterol : 8mg
- Sodium : 52mg
- Total Carbohydrates : 64g
- Dietary Fiber : 3g
- Sugar : 37g
- Protein : 4g
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