Name: Easy Cheesecake Recipe
Prep time: 5 min
Cook time: 35 min
Yield: 12
Ingredients: For the crust:; 2 cups graham crumbs; 2 tbsp sugar; ⅔ cup butter; For the Cheesecake:; 24 oz cream cheese; 1 cup sugar; 1 tsp vanilla; 3 eggs

How To Make Easy Cheesecake

Delight in this classic cheesecake with graham cracker crust topped with a rich cream cheese center. Prep this dessert in 5 minutes.

Preparation: 5 minutes

Cooking: 35 minutes

Cool Time: 55 minutes

Total: 1 hour 35 minutes

Serves:

Ingredients

For the Crust:

2cupsgraham crumbs
2tbspsugar
⅔cupbutter,melted

For the Cheesecake:

24ozcream cheese,softened
1cupsugar
1tspvanilla
3eggs

Instructions

Preheat oven to 350 degrees F.
Mix crust ingredients until well combined. Press into a 9-inch springform pan.
Beat cream cheese, sugar, and vanilla until fluffy.
Add eggs one at a time, beating until just until incorporated. Do not overbeat for this will cause cracks.
Pour the cheesecake into the crust and bake for 35 to 45 minutes or until the center is almost set. It will still be a tiny bit wobbly in the middle.
Remove from oven and cool for 10 minutes. Gently run a knife around the edge of the crust to loosen. Cool for 45 minutes.
Remove the springform pan and cool completely in the fridge for at least 4 hours or overnight.